Double thread red elastic netting suitable for coppa and bacon or long curing of medium cuts. High compression and good appeal. It allows a perfect seasoning avoiding the air bubbles inside the meat. Available from mm 130 to mm 160.
Double thread red elastic netting suitable for coppa and bacon or long curing of medium cuts. High compression and good appeal. It allows a perfect seasoning avoiding the air bubbles inside the meat. Available from mm 130 to mm 160.